Apem bakar

Apem is Javanese cakes, made from rice flour, it become favorite cakes in Indonesia. You can find apem which have modified with cheeses and others West Country ingredients in several food stall in Indonesia.

Aanvullende info

Berispen:
5.00
Moeilijkheidsgraad:
eenvoudig
Portie:
6 - 8
Bereidingstijd:
15 minutes
Bereidingstijd:
45 minutes

Ingrediënt

400 grams rice flour
100-150 grams sugar
350 milliliters coconut milk
400 milliliters coconut water
200 grams grated coconut (or desiccated coconut)
1 teaspoon baking powder
1 tablespoon instant yeast
1 teaspoon salt
cooking oil or butter
 
 

Prepare the ingredients.

 
 

Reclame

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