Sachertorte

Sachertorte is a specific type of chocolate cake, or torte, invented by Austrian Franz Sacher in 1832 for Prince Wenzel von Metternich in Vienna, Austria. It is one of the most famous Viennese culinary specialties.

Additional info

Rate:
5.00
Difficulty level:
easy
Portion:
8 - 10
Preparation time:
45 minutes
Cooking time:
60 minutes

Ingredients

140 grams of butter
110 grams of icing sugar (or powdered sugar)
1 vanilla bean
6 eggs
300 grams of couverture chocolate
140 grams of flour
200 grams of apricot jam
125 milliliters of water
 
 

Prepare the ingredients.

 
 

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