Fish in foil

Additional info

Rate:
5.00
Difficulty level:
easy
Portion:
4 - 6
Preparation time:
5 minutes
Cooking time:
25 minutes

Ingredients

500-700 grams of fish fillet
200 grams of oyster mushroom
1/2 lemon
2-3 tablespoons of butter
2-3 tablespoons of fresh cream (crème fraîche)
1 teaspoon of dried marjoram
1 teaspoon of dried oregano leaf
1 teaspoon of dried rosemary leaf
1 teaspoon of dried basil leaf
2-3 teaspoons of salt
1/2-1 teaspoon of pepper powder
aliminum foil
 
 

Prepare the ingredients.

 
 

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